Valley Bar and Bottle Shop
Valley Bar + Bottle Shop opened in July 2020 on Sonoma Plaza and quickly became one of the most celebrated restaurants in Northern California.
-
-
Troubadour Bread & Bistro
Troubadour Bread & Bistro brings together a sourdough bakery and an intimate evening bistro under one roof in central Healdsburg.
-
The Restaurant at JUSTIN
The Restaurant at JUSTIN sits on the grounds of JUSTIN Vineyards & Winery in Paso Robles, and it has done something no other winery restaurant in the United States has achieved.
-
Sierra Mar at Post Ranch Inn
Sierra Mar sits high on the cliffs of Big Sur and is the main restaurant at the famous Post Ranch Inn. Since opening in 1992, this eco-luxury spot has set the standard for combining fine dining with strong environmental care.
-
Milo & Olive
Milo & Olive is the artisan heartbeat of the Rustic Canyon Family, the restaurant group founded by husband-and-wife team Josh Loeb and Zoe Nathan.
-
Michael’s Santa Monica
Michael’s Santa Monica is a landmark in American dining. Opened in 1979 by Michael McCarty when he was just 25, the restaurant helped create what we now call California Cuisine.
-
Malibu Farm
Malibu Farm was founded by Helene Henderson in 2008, with cooking classes taught out of her home and farm dinners hosted in her backyard.
-
Lunchette
Lunchette takes a fresh approach to the grab-and-go concept, showing that convenience and caring for the planet can go hand in hand. Founded in 2017 by Naomi Crawford and Joel Baecker.
-
Le Comptoir
Le Comptoir, led by Michelin-starred Chef Gary Menes, offers one of the most personal dining experiences in Los Angeles.
-
Heritage
Heritage was created by siblings Lauren and Chef Philip Pretty to show what hyper-local, regenerative fine dining can be.
