Shojin
Shojin offers a mindful dining experience that goes beyond the usual idea of vegan food. Inspired by the ancient Japanese tradition of shōjin-ryōri, the cuisine of Buddhist monks, Shojin believes that food can heal the soul.
Shojin offers a mindful dining experience that goes beyond the usual idea of vegan food. Inspired by the ancient Japanese tradition of shōjin-ryōri, the cuisine of Buddhist monks, Shojin believes that food can heal the soul.
Fish & Bird Sousaku Izakaya is a modern Japanese destination on Shattuck Avenue in Downtown Berkeley that blends traditional izakaya culture with Northern California’s commitment to sustainable, seasonal cooking.