We highlight businesses that embody true responsibility through these core commitments:

  • Ethical Sourcing: Upholding high ethical and environmental standards while collaborating with farmers, growers, fishermen, and foragers who use regenerative and sustainable methods.
  • Operational Integrity: Dedicated to minimizing waste and using organic, high-quality ingredients.
  • Community Focus: Actively supporting local vendors, engaging with the community, and prioritizing employee wellbeing.

Tinġo awarded restaurants


Birdsong

Birdsong sits in the industrial center of SoMa and brings together old-world techniques with modern…

Caruso’s

Caruso’s sits right above the Pacific, giving diners the feeling of being on an elegant…

The Progress

The Progress is the family-style companion to State Bird Provisions, and shares the same foundation:…

Station House Café

Station House Café has been a fixture at the entrance to Point Reyes National Seashore…

Outerlands

Outerlands sits at the western edge of San Francisco, one block from the Pacific, in…

Nopalito

Nopalito, which grew out of the popular Nopa, is an “organic Mexican kitchen” known in…

Little Fish

Little Fish started as a backyard pop-up during the pandemic and has grown into one…

Handline

Handline is a vibrant celebration of modern Californian coastal flavors, where the casual spirit of…
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