We highlight businesses that embody true responsibility through these core commitments:
- Ethical Sourcing: Upholding high ethical and environmental standards while collaborating with farmers, growers, fishermen, and foragers who use regenerative and sustainable methods.
- Operational Integrity: Dedicated to minimizing waste and using organic, high-quality ingredients.
- Community Focus: Actively supporting local vendors, engaging with the community, and prioritizing employee wellbeing.
Tinġo awarded restaurants
Café Gratitude
Café Gratitude doesn’t just serve clean food. It has spent years building the supply chain…
Blue Water Seafood Market & Grill
Blue Water Seafood Market & Grill proves that sustainable seafood doesn’t require white tablecloths or…
Gjelina
Named for founder Fran Camaj’s mother, Gjelina opened on Abbot Kinney Boulevard in 2008 and…
Lunchette
Lunchette takes a fresh approach to the grab-and-go concept, showing that convenience and caring for…
Gjusta
Gjusta opened in October 2014 as the community-facing heart of the Gjelina Group. Occupying a…
Lido Bottle Works
Lido Bottle Works sits right on the water in Lido Marina Village, blending the natural…
Gather
Since opening in 2009, Gather has operated on a simple belief: restaurants can be a…
Sierra Mar at Post Ranch Inn
Sierra Mar sits high on the cliffs of Big Sur and is the main restaurant…
Nopalito
Nopalito, which grew out of the popular Nopa, is an “organic Mexican kitchen” known in…